Faster Than Fast Food: Leveraging Seasonal Vegetables for Meals and Snacks

Hear tips from a registered dietician and a culinary educator on how to prepare nutritious meals and snacks that are less expensive, more nutritious and faster than fast food. Author and culinary educator Laurie Zerga and registered dietician Karen Hawkins offer suggestions for saving time and money by using seasonal fruits and vegetables to create delicious foods that families will love.